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It’s Wednesday, my dude
Got a smoker a few weeks ago so I’ve been trying different things. I’ve already done a whole chicken, pork chops, a pork butt, some salmon. Gonna try some brats today for lunch.
Any suggestions as to what to try?
That sounds amazing. I grilled brats on charcoal last weekend and that was already amazing. Smoker would take it to the next level.
I work in meat and I’ve always been jealous of people who could buy a whole brisket for smoking. If you know enough people to give it away to, I’d go with that.
Brisket is definitely on the list. I’ll just need to find a small one, or get a big one and cut it in half or something. I can’t do more than 14 or so hours since I need to feed wood chips to my smoker every half hour or so
I’ve never been to the largest market in my city. Gonna go there this weekend!
Resting up and playing some steamdeck.
parkrun Saturday morning, colouring my hair after that. Tattoo on Sunday.
