ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 2 years agoWhat's a food you love, that isn't worth making from scratch?message-squaremessage-square321fedilinkarrow-up1217arrow-down18file-text
arrow-up1209arrow-down1message-squareWhat's a food you love, that isn't worth making from scratch?ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 2 years agomessage-square321fedilinkfile-text
For me, crepes ain’t worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.
minus-squareericbomb@lemmy.worldOPlinkfedilinkarrow-up5·2 years agoUgh yes. Also some of that stuff is more expensive to make at home.
minus-squareAngryCommieKender@lemmy.worldlinkfedilinkarrow-up1·2 years agoFirst time, can be. After that not so much. I’m cheating making my own five spice and having about a decade and a half experience in Chinese kitchens, so I know their recipes.
Ugh yes.
Also some of that stuff is more expensive to make at home.
First time, can be. After that not so much. I’m cheating making my own five spice and having about a decade and a half experience in Chinese kitchens, so I know their recipes.