• SharkEatingBreakfast@sopuli.xyz
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    11 months ago

    I adopted a defective lizard from a breeder for a 20$ fee. This particular defect often results in culling the animal, as it is often too expensive and time-consuming to care for. Because of this, not much is known about its care.

    I now am one of the most prominent “experts” on caring for this particular subset of creature. Though no one but the most experienced keepers should own one, I am still happy to give information to folks who may have to care for one, either from rescue or purchasing one before knowing exactly what they’re getting into.

    Aside from being able to give advice on keeping these creatures alive, that’s not all the value: the real value is my stupid lizard. I got him literally just a couple of weeks before the pandemic & lockdowns started. He’s an absolute angel who has brought me so much joy in my darkest times. He’s sweet, gentle, goofy, and is a wonderful companion animal. He now has complete freedom in the front of my home (when he’s not in his vivarium) with his own heatlamp, ramp, and a view of the road where he love watching all the cars go by.

    I love my stupid lizard. ❤️

    • Snorf@reddthat.com
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      11 months ago

      Did you have to figure out how to care for him on your own or did you have help? What special treatment does he require since he doesn’t have scales?

      • SharkEatingBreakfast@sopuli.xyz
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        11 months ago

        TL;DR at the bottom. But do note that you SHOULD NOT set out to own a scaleless bearded dragon!! Aside from their crazy difficult care, they are often NOT produced ethically, resulting in sick dragons that often suffer and meet an early end.

        I used to foster dragons, so I already knew tons about their ideal care & conditions. However, when looking up care for this particular defect (they’re referred to as “silkbacks”), a ton of it was/is just people parroting information they’d only heard thirdhand, as there is barely anyone who actually owns one/has one that isn’t a rescue of questionable origin. Because of that, tons of myths and misinformation are online now about silkback care. I essentially had to start from scratch on care and use trial-and-error to figure out what was true or not. It’s not malicious misinformation, though! It’s just ignorance.

        Let me be clear: the reason barely anyone owns one is not because they’re rare! They’re actually very easy to produce. It’s just that most ethical breeders do not sell them to the general public, for a very good reason. It’d be like someone selling one-legged puppies and advertising them as “rare.” My breeder genuinely produced Pączki by accident (genetics are crazy), and separated the pair afterwards. They only offered him up to me after I brought up my credentials/experience while attempting to purchase a different dragon from them (who was sold before I could get them, unfortunately).

        Owning one of these is bearded dragon ownership cranked up to “Nightmare Mode”. The dragon can grow up fine, but it takes a ton of time, energy, money, and dedication to do so. I’m an idiot who decided that I had all of that, plus a curiosity to see the difference between the silkback vs. normal dragon care in case I decided to foster again and found myself in possession of a rescue.

        Here’s an abridged list of extra care requirements: no rough surfaces or sharp edges in their habitat, no bugs that risk bites (so no crickets, which are a common staple), slightly reduced/farther placed UVB due to higher eye sensitivity since they are prone to blindness/eye issues, same heat requirements, weekly/biweekly baths IN CONJUNCTION WITH: specialized lotion, aloe, massages, shed “help”, etc.

        They will injure themselves, no matter how safe you make their environment. The injury may also stem from you, as I’ve even accidentally gouged him with my fingernail before. They’re not extra-fragile or anything, but they do require careful handling. It’s basically like human skin… but much slower to heal and much more prone to infections because of that– it’s a trait of cold-blooded animals.

        TL;DR: I basically had to figure out care myself, due to widespread misinformation from folks who have only heard thirdhand.

        Their care requirements is a lot of buying extra things and constantly paying attention to prevent & treat any injuries that may occur because of their skin.

        There’s a lot more, but those are the basics. Hopefully that helps!

        Again, DON’T GO SEARCHING TO GET YOURSELF A SCALELESS BEARDED DRAGON!!! If you want a less prickly dragon, look for a “leatherback” bearded dragon! Their care is the same as a standard dragon and they still have all their scales.

          • SharkEatingBreakfast@sopuli.xyz
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            11 months ago

            Thanks! I’m just a sucker, tbh. He was on the cusp of being culled if he wasn’t taken by someone, and, even though he wasn’t what I was looking for, I was in the market for a dragon, so…

            But I’m glad I did. He’s my best buddy, and we’ve helped to inform more people about dragons and their care. I’m happiest when I’m able to help people.

    • Hadriscus@lemm.ee
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      11 months ago

      In what way is he defective ? because he’s yellow ? Beautiful creature regardless

        • thefartographer@lemm.ee
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          11 months ago

          I love your sweet boy, what’s his name? I had a buddy with a bearded dragon named Mothra and I loved that little dude. RIP Mothra, you were taken way too soon.

          • SharkEatingBreakfast@sopuli.xyz
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            11 months ago

            Thank you! His name is Pączki. Pronounced like “Pawnch-key” or the more common American pronunciation “Poonch-key” is also cool. He doesn’t mind, either way. Americans will recognize it as “the donuts they sell before Fat Tuesday/Lent/Mardi Gras.”

            I’m sorry to hear about Mothra. Loss is never easy. Bearded dragons are such wonderful creatures. Definitely not for everyone, but, personally, they’ve made my life so much more vibrant with just how sweet and goofy they are.

            I used to think that people who owned reptiles were crazy (they still might be, but for different reasons lol), but when a bearded dragon was suddenly thrust upon me one day… it took a while, but I came to absolutely adore them.

            I love my dumb, goofy boy.

    • balderdash@lemmy.zip
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      11 months ago

      When I was doing research on getting a reptile pet I thought about getting a bearded dragon. But they really need a set temperature, in a big enclosure, and eat bugs. I got a ball python instead.

      • SharkEatingBreakfast@sopuli.xyz
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        11 months ago

        I’m happy to hear you did you research and got yourself something you feel you were more capable of handling!

        If you ever feel like showing off your noodle-boy, definitely post them up here or in a reptile/herp community. I’d love to see them!

  • space@lemmy.dbzer0.com
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    11 months ago

    Something I wish my employer realized is how much value they would get out of providing their developers with good hardware instead of crappy laptops. When it takes 15 minutes to change a line, compile and run the software I’m working on, I’m not going to be very productive.

    For context, I work on 2 separate projects that need separate development environments (because they have some conflicting dependencies). One of them has to be in a VM, which significantly affects performance. The laptop was high end 3 years ago, but now it’s beaten even by an Intel i3. It also doesn’t help that the compamy has installed 2 anti-virus software that take up like 30-40% cpu while I am running builds.

    Another crappy thing they did was move the infrastructure to AWS… And it costs a ton, performance is shit, and copying files from the build servers is a nightmare… we have to remote into some “copy machine” on AWS, copy the files from the build server to the “copy machine” via samba, upload the files to some internal tool (that’s like OneDrive but worse in every way), and the tool will sync it to our machine. Oh, and the copy machine has very limited storage, it’s win10 on a 40gb drive. It’s insane.

    • Linssiili@sopuli.xyz
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      11 months ago

      That sounds horrible! How could a machine like that have been high-end in last 15 years? Unless it’s a chromebook. Seriously, is that a typo that it has a 40 gb drive? If not, I’m amazed it can even boot to windows.

      I’m so glad my current company is not like this; Couple months ago my coworked started to have issues with running out of ram (16 gb), and noticed that there was an amazing deal on some thinkpads: P14s gen 2, 32 gb ram, 4K, Ryzen 5 pro: 970€ without vat. And now almost everyone in the company has a new laptop! Granted the company is small, 13 employees, making thanigs like this easier.

      • space@lemmy.dbzer0.com
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        11 months ago

        I have a 9th gen i7. It sounds pretty good, until you look at the i3-13100F which is 30% faster. CPUs have had a huge jump in performance in the last few generations. The laptop is a Dell Precision 5540 from roughly ~2019-2020. I recently received an upgrade to 64GB of ram which helps a lot, but the main bottleneck is the CPU.

        For many people it might sound like a good machine. For certain developers, sure, it’s great. But when you work on a complex project written in 3-4 different languages, with a complex build system… it’s pretty bad.

        The company has a 5 year machine replacement policy… I have to use this slow piece of shit another 2 years until I can get it replaced.

        Yes, 40gb is right. To be fair, we only use it for copying files. Cost cutting because AWS costs money.

    • shapis@lemmy.ml
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      11 months ago

      Same. I’m sad I got a bit out priced on the Lemmy version but at least liftoff is great too.

  • Jordan Lund@lemmy.one
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    11 months ago

    A car.

    Freedom of mobility is huge. Not worrying about how to get groceries home. Being able to go to a doctor when necessary.

    Recreational aspects, took a drive through Washington State, up the Olympic Penninsula and down through Seattle and Everett.

    • gazter@aussie.zone
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      11 months ago

      I’ll tag onto this- not because I think my option is better, but because it’s a complimentary thing that hits a lot of the same points in different situations.

      My bike has given me joy, fitness, new activities, and new friends. When I didn’t have a car it got me to work, gatherings, shops, etc. The enjoyment of riding got me out exploring nature around where I live. I’ve done multi-night bikepacking trips. I’ve met friends on rides. I’ve made new friends at work when we discover we both ride in sometimes. I chat to people at the bakery about their bikes.

      All that, with a side effect of keeping me healthy and fit.

  • phanto@lemmy.ca
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    11 months ago

    Monster Hunter World. 80$, 1600 hours and counting. I’ll finish it one day. Yes, I know I’m playing it wrong.

  • thefartographer@lemm.ee
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    11 months ago

    I bought a Bethany Homes Lefse griddle. It’s cast aluminum, gets up to 500 Fahrenheit, and is the closest thing you can get to a restaurant flat top without rewiring your kitchen. I’ve saved my wife and I so much money cooking at home. I’ve owned griddles before, but nothing this high quality, high temp, and easy to clean. I now prefer my homemade smash burgers to eating out and by the time my patties are done resting, I’ve already cleaned the griddle.

    • Squids@sopuli.xyz
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      11 months ago

      Lefse griddle…500 fahrenheit

      I’m super confused isn’t a lefse pan just like a really big cast iron pan? Since when are they heated?

      • thefartographer@lemm.ee
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        11 months ago

        I hear rumors that these are meant for making flatbreads, but my fat Texan ass took one look at it and said “mmmm… Burgers and tacos.” What it’s intended to be, how it’s intended to be used, or how it’s traditionally designed is all beyond my concern. I make 16-inch crepes filled with bananas, Nutella, and peanut butter and then pretend like I’m a classy mofo because I say words like “crepe,” and “cholesterol-induced hypertension.”

        • Squids@sopuli.xyz
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          11 months ago

          They sell those things here in Norway, but always as like a way to make American style pancakes or way too many eggs at once. Never seen them as a lefse pan, which is why that name confused me because like, we invented lefse. If any country would make a pan for lefse, it would be Norway

          • thefartographer@lemm.ee
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            11 months ago

            The company claims to have been making these things for 50 years, so on behalf of my forefathers, thank you for loaning us culture long enough for me to get the best fucking griddle I’ve ever owned. Imma gonna make my wife and I some chilaquiles tacos on it tonight.

      • thefartographer@lemm.ee
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        11 months ago

        YOUR QUESTIONS OFFEND ME!

        So, for serious, that’s the nonstick version; I’ve never tried that one. I have the cast aluminum one, which I guess would be pretty similar to using a larger cast-iron skillet. The problem with a cast-iron skillet is there care and maintenance and how long it takes to heat up and cool down. If you try to wash a hot cast iron skillet, it can eventually crack.

        This thing has a built-in heating element, so it heats up a little faster than on an electric stove-top (I don’t have gas elements), within 10 minutes, the whole 16-inch surface is at a relatively uniform temperature and it maintains that temperature nicely, and when I’m done I can immediately clean up. Cleanup consists of pouring hot water on the surface and then pouring/scraping off the greasy water over coffee grounds, then a little more water and wipe down the surface with a folded bar rag to get off any food or remaining grease, flip the rag and wipe the dry surface/check for any dirty spots. I also use metal utensils all over the surface without worrying about ruining a seasoning or flaking off nonstick coating.

  • Mister@lemmy.ca
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    11 months ago

    A $150 laptop that I learned to code on years ago. It got me out of minimum wage jobs and onto a real career.

    I don’t have it anymore. It got stolen. Obviously have upgraded to something better.

  • Phoonzang@lemmy.world
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    11 months ago

    A really nice kitchen knife. I use it daily and it makes cooking so much more fun, which translates into eating less junk food and take out, saving a ton of money and being more healthy.

    • 0101010001110100@sopuli.xyz
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      11 months ago

      My cat. With cats you get a better bang-for-your-buck in terms of maintenance costs vs years of utility.

      (please don’t be offended, this is meant as a joke. I love dogs. However I do refuse to get one because I personally am too emotionally delicate to fall in love with someone who I know might not be around for more than 12 years. I know it’s better to have loved and lost, etc, but I don’t know if I could handle it. Everyone who adopts an older dog, you are my hero)

  • AlmightySnoo 🐢🇮🇱🇺🇦@lemmy.world
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    11 months ago

    A computer when I was still a kid. I wouldn’t be the quant and maths PhD I am today without it, that shit literally shaped my life.

    I just kept messing around with it when I was 7 years old. I learned to write .bat files and create DOS bootable floppy drives for my games at that age (you needed to play around with Soundblaster drivers and DOS extenders at the time). Then at the same age I quickly discovered BASIC thanks to the fact that MS-DOS used to include QBasic. Then learned some basic assembly using MS-DOS’s included DEBUG tool. Then my father got me floppy disks with Turbo Pascal and Turbo C++ on them and then I learned that shit again just by fucking around and looking at the examples, all at the age 7~8.

    I coded like a monkey but I still coded and at a very early age I already knew what people usually learn first in university computer science classes.

    By the age of 14 I already knew how to write my own minimal bootloader in assembly and a basic 32-bits kernel in C. (then later on math ironically won me over, so ended up formally pursuing applied math with a tiny bit of computer science because I just didn’t need it and the whole exposure to programming at a very young age helped me a lot)

    All of that was just thanks to the little spark I got when I first got that Pentium MMX computer.

  • Mamertine@lemmy.world
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    11 months ago

    I went back to college at 30. That set me up for a career I actually enjoyed and a wage that was double the dead end job I had at the time.

  • jasondj@ttrpg.network
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    11 months ago

    My cold brew coffee pot.

    It makes about 2.2 US quarts of cold brew in a batch. It’s plastic, but I’ve used it consistently for over 6 or 7 years now.

    It has a center sleeve/filter for putting grounds in. They should be coarse ground, but I’ve used Cafe Bustelo (espresso ground brick) and had good results.

    Just let it soak for a day or two in cold water.

    Now, I don’t use it per the instructions. After it has appropriately steeped, I pull out the filter, empty it, rinse it, and put the empty filter in a 2qt pitcher, and run the coffee from the brew pitcher into it. This leaves a little extra which goes right into my cup.

    I then immediately prepare a new brew pitcher and drink out of the 2qt.

    That cost me $30 back then, and I brew 2-3 pitchers per week. I don’t know what that works out to in Large Dunkin’s, but I’m sure it has paid for itself, several times over.